Inventory, purchasing and guests, without late-night spreadsheets.

AI agents track inventory, get quotes from suppliers, check deliveries against invoices and answer guests on WhatsApp and delivery apps.

AI agents · Restaurants

What agents do for restaurants.

01Track inventory and suggest what to reorder.

02Get supplier quotes and compare price and lead time.

03Check the invoice against what was actually delivered.

04Handle reservations and questions on WhatsApp.

05Reply to reviews on Google and delivery apps.

06Build staff schedules and keep the team informed.

Connected to what you already use, like delivery apps, WhatsApp, Google, spreadsheets, your POS and your bank

These are just a few tasks. If it repeats, it can be automated too.

Example

ProcurementRestaurant group

Before: Last-minute buying, with quotes gathered by phone, one supplier at a time.
The agent: Tracks inventory, requests quotes from suppliers, compares price and lead time and builds the purchase order.
You approve: Every order before it goes to the supplier.

Inventory→Agent→Suppliers

3quotes compared on every order

Illustrative examples · every agent is designed around your own process · See all cases

By department

FAQ

Does it work for a group with several locations?

Yes. The agent handles each location separately and sends a group-wide summary to management.

Do I need an IT person on staff?

No. We build it, handle the technical side and train the people who’ll use it. On your side, all you need is someone who knows the process.

How long until the first agent is up and running?

A simple first agent usually becomes part of the routine within a few weeks. We confirm the timeline once we understand the process.

Other industries

Tell us what eats up the most time. We’ll show you where an agent fits first.